In honor of our first annual Halloween Bash on Nov. 2nd, we are sharing a week-long film food series highlighting spooky recipes that are inspired by our favorite Halloween movies.
This pet horror classic is a memorable one. A parent would do anything for his child, but bring them back to life?? Only Stephen King could master this story in the Pet Sematary. But can Stephen create this SematarIYAKI??
Synopsis: After moving into their new home the Creed family’s cat is killed after wondering onto the highway. An elderly neighbor shows the father, to an isolated hill behind the local Pet Cemetery and instructs him to bury the deceased feline there. Not long after the cat reappears at the Creed home, only he is not the same. The docile cat is now vicious and destructive. When their youngest son meets with a fatal accident, the distraught fatherburies him in the same location hoping to revive him. Unfortunately he unleashes far more than he had bargained for.
-Boneless beef short ribs, cut to look like an animal body (we went with lizard/gator)
-1/4 cup soy sauce
-5 tbl sriracha
-1 tbl ground ginger powder
-1 tbl garlic powder
-1 tbl smoked soy sauce (available at specialty stores)
-1 tbl honey
Mix ingredients, marinate beef for 1 hour. Preheat oven to 375 degrees, bake on foil lined pan about 15-20 min. Play with your food; accessorizes; then eat!
*Recipe brought to you by BigBite friends, Jess & Kap!